<><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><><>< Follow estca_ata on Twitter, Facebook, and Instagram! #estca25 Continue to share what you’re learning from our sessions. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Bel Air Direct is a proud to sponsor the 2025 ATA Conventions ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^ GOOSECHASE - Digital Scavenger Hunt Please join us on Goosechase our digital scavenger hunt to win prizes! it will open Feb. 12th Here is how to win and have fun: 1) Download Goosechase App on your apps store or google play 2) Find the mission ESTCA 2025 and Join the experience 3) Use password Estca and you are in 4) Start missions! /\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\/\ Thursday and Friday Morning Selections (0730am - 11:00 am) Muffins | V $4 Croissant | V $5 Cinnamon brioche bun | V $4 Double baked almond croissant + contains nuts| V $6 Slice of banana bread | V $4.00 Fruit to go cups | VN + GF $4.00
Thursday Lunch Selections (11:00 - 3:00 pm) Whole fruit | VN + GF $2.25 Gluten free granola bar | GF + V $4 Assorted cookies | V $3 Old fashioned ham, tuna, & egg salad sandwich $6 Bistro sandwich: olive oil panino | artichoke tapenade | tomato |Italian bocconcini | V $10 Chef’s soup of the day with golden potato bun $6.00 Pizza (Hawaiian, pepperoni, & cheese) $6/slice Grab and Go Box - Ukrainian bowl | 3 pcs cabbage rolls | 5 pcs perogies | 3 oz kielbasa | sour cream | green onions| $15
Friday Lunch Selections (11:00 - 3:00 pm) Whole fruit | VN + GF $2.25 Gluten free granola bar | GF + V $4 Assorted cookies | V $3 Old fashioned ham, tuna, & egg salad sandwich $6 Bistro sandwich: olive oil panino | artichoke tapenade | tomato |Italian bocconcini | V $10 Chef’s soup of the day with golden potato bun $6.00 Pizza (Hawaiian, pepperoni, & cheese) $6/slice Grab and Go Box - BBQ beef pieces | potato tots | seasonal vegetables | red wine sauce | GF $15
Thursday and Friday Beverage Selection: Bottled water $4.25 Soft drinks $4.50 Canned juices $3.50 Coffee or tea (12oz) $3.00
Michael Ng shares several short activities that can provide students with a mental reset while incorporating fun and interactive learning. Emphasis will look at the pedagogical research studies behind Brain Break activities and how it can be a valuable tool for high school chemistry educators to help enhance focus; encourage engagement; improve retention; promote community building; and reduce stress. TQS #1-4 AND LQS #1-6.
Michael Ng, M.Ed. who teaches Chemistry 20/30 and AP Chemistry. Accomplished concert pianist and artist since age 5. The world of science can be an enjoyable part of daily life. Dedicated and innovative in making "Science fun". A fan of transformative leadership, culturally responsive... Read More →
Friday February 14, 2025 10:30am - 11:30am MST
Salon 12
Michael Ng reflects on the wonderful resources provided from Chem13 News of how to incorporate Indigenous knowledge about the Northern lands, peoples and ways of life through the scientific lens of the Inuit. By connecting it back to TQS #4 & 5 and LQS #5, a collective study will explore the Three Sisters Garden of the Iroquois; soy sauce; PFOs; chert and the Ulu; Inuit medicinal remedies; the Northern Lights; acid-base plant chemistry; and elements of the Periodic Table. Reflections will look at where it can be incorporated into the Alberta curriculum for Science 10 and Chemistry 20 / 30.
Michael Ng, M.Ed. who teaches Chemistry 20/30 and AP Chemistry. Accomplished concert pianist and artist since age 5. The world of science can be an enjoyable part of daily life. Dedicated and innovative in making "Science fun". A fan of transformative leadership, culturally responsive... Read More →
Friday February 14, 2025 11:45am - 12:45pm MST
Salon 12
